Format
Jo PrattDelicious and versatile seafood recipes for pescatarians... From £14.87Save £7.13
Oyster Companion (Paperback / softback)Patrick McMurrayA renowned restaurateurexplains injury-free oyster-shuck ... From £11.75Save £3.20
Captain's Dinner (Hardback)Paul PflugerAn evocative book for all those who have a special care a...From £16.91Save £8.09
Complete Guide to Sushi and Sashimi (Hardback)Jeffrey Elliot, Robby CookMaking sushi at home is surprisinglysimple with these ea... From £16.89Save £8.06
The Best-Ever Fish & Shellfish Cookbook (Paperback / softback)Kate WhitemanAn illustrated guide to the world's fish and shellfish fo...
Oyster (Hardback)Drew SmithAn engaging and richly illustrated history of the oyster'...From £16.91Save £8.09
The Fish Sauce Cookbook (Hardback)Veronica MeewesFish sauce is a rising star in both Asian and non-Asian p...
Crabs and Oysters (Hardback)William B. SmithCrabs and oysters take center stage as Chef Bill Smith co...From £17.68Save £3.27
The Seahorse (Hardback)Mitch Tonks, Mat ProwseThe Seahorse restaurant, nestled on the mouth of the Rive...
Cooking with tinned fish (Hardback)Bart van OlphenTinned fish is delicious, sustainable,and just as good a... From £10.81Save £2.18