Dale Allen Pfeiffer
Every calorie of food produced in the US requires ten cal...
Gwyneth Owen-Jackson
Aims to help student teachers in their task of learning a...
K.L. Watson
This volume aims to provides the reader with the necessar...
Douglas W. Jones, Barbara ...
Provides an analysis of the voting climate and it approac...
National Research Council o...
Peter B. Heller
These case studies illustrate the mutual, reciprocal impa...
Genserik L. L. Reniers, Lu...
Written in a clear language, for use by managers and deci...
Robin K. Morgan, Kimberly T...
Provides tips on innovative uses of technology for effect...
Committee on Science, Techn...
Steen Leleur
Institutions, including governments, and companies are fa...
National Academy of Enginee...
Rebecca Mackinnon
As corporations and countries square off for control of t...