• A Passion for Pasta (Hardback)
    One of the "Eat well live well" series.
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  • Tender (v. 2) (Hardback)
    Nigel Slater
    With over 300 recipe ideas and many wonderful stories fro...
    From £31.60
  • Steve Maxwell, Jennifer Mac...
    This book takes a fresh look at the art, science and roma...
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  • Polly Tyrer
    Offers almost 1,000 delicious vegetarian recipes.
    From £25.88
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  • Banana Cook Book (Paperback)
    Reba Shepard
    From £11.61
  • The Scented Kitchen (Paperback)
    Frances Bissell, Sue Lamble
    From £9.91
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  • Beer - A Cookbook (Hardback)
    Adams Media
    Forget the pretentious brouhaha that goes along with spir...
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  • Leafy Greens (Paperback)
    Mark Bittman
    Mark Bittman's handy, healthy guide to greens-now back in...
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  • Sourdough (Paperback)
    Yoke Mardewi
    A cookbook of sourdough recipes and techniques, including...
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  • Vegetables (Paperback)
    Murdoch Books
    In a series that spans everything from casual barbecues t...
    From £11.64
  • Wendy Polisi
    With over 200 pages of quinoa inspired cuisine, this quin...
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  • Eat More Vegetables (Hardback)
    Tricia Cornell

    The companion for home cooks seeking to wring all the ...

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  • Elise Mcdonough, High Times...
    From £13.73
  • Christine Ingram, Kate Whit...
    Features 200 Vegetable & Fruit Recipes.
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  • Edible Flowers (Hardback)
    Kathy Brown, Michelle Garrett
    Flowers have been used for culinary purposes since earlie...
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  • Giacomo Castelvetro, Gillia...
    A new edition of classic early 17th-century food writing,...
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  • Rhubarb Renaissance (Paperback)
    Kim Ode

    Rhubarb sheds its image as a sugar-swathed pie plant t...

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  • Toni Patrick
    From £10.21