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Food and Feast in Tudor England

By (author) Alison Sim
Format: Paperback / softback
Publisher: The History Press Ltd, Stroud, United Kingdom
Published: 28th Apr 2005
Dimensions: w 127mm h 192mm d 18mm
Weight: 235g
ISBN-10: 0750937726
ISBN-13: 9780750937726
Barcode No: 9780750937726
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Synopsis
Chapters cover food and society in the sixteenth century, kitchens and cooking, what people drank, food and health (including Tudor ideas on healthy eating), setting the table and table manners, feasting and banquets. Alison Sim shows that dining habits in the sixteenth century were not the same as those of the Middle Ages and that Tudor dining, at least for the wealthier section of the population, was much more sophisticated than it is generally given credit for.

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