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Alginates

Applications in the Biomedical and Food Industries

Edited by Shakeel Ahmed
Format: Hardback
Publisher: John Wiley & Sons Inc, United States
Imprint: Wiley-Scrivener
Published: 5th Apr 2019
Dimensions: w 10mm h 10mm d 10mm
Weight: 454g
ISBN-10: 1119487919
ISBN-13: 9781119487913
Barcode No: 9781119487913
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Synopsis
Alginate is a hydrophilic, biocompatible, biodegradable, and relatively economical polymer generally found in marine brown algae. The modification in the alginate molecule after polymerization has shown strong potential in biomedical, pharmaceutical and biotechnology applications such as wound dressing, drug delivery, dental treatment, in cell culture and tissue engineering. Besides this, alginates have industrial applications too in the paper and food industries as plasticizers and additives. The few books that have been published on alginates focus more on their biology. This current book focuses on the exploration of alginates and their modification, characterization, derivatives, composites, hydrogels as well as the new and emerging applications.

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