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The Gilded Cake

The Golden Rules of Cake Decorating for Metallic Cakes

By (author) Faye Cahill
Format: Paperback / softback
Publisher: David & Charles, Newton Abbot, United Kingdom
Published: 17th Sep 2018
Dimensions: w 218mm h 281mm d 21mm
Weight: 770g
ISBN-10: 1446307115
ISBN-13: 9781446307113
Barcode No: 9781446307113
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Synopsis
Make cakes that sparkle with this comprehensive guide to metallic cakes from leading wedding cake designer Faye Cahill. Faye begins by exploring all the different materials available to the modern cake decorator: - From gold leaf to edible paint, - Food-grade sprays - Edible glitters and lustre dusts - Edible sequins and more Then, she shows you in step-by-step detail the techniques you need for success. Twelve stunning gilded cake projects follow, showing you how to put your newfound skills to use on creative cake designs, each with an accompanying smaller project that is perfect for beginners to tackle before attempting the larger cake. Create spectacular cakes that shimmer and shine with this unique must-have guide.

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"Faye Cahill has taken metallic cakes to an all new, gorgeous level... sharing her tips, tricks and methods with easy-to-understand (and do!) instructions! A most 'brilliant' addition for any cake designer's library!" - Wendy Kromer-Schell, co-author Martha Stewart's Wedding Cakes