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Foraging Idaho
Finding, Identifying, and Preparing Edible Wild Foods. Foraging Series
By (author)
Christopher Nyerges
Genres:
General cookery & recipes, The natural world, country life & pets, Trees, wildflowers & plants, Outdoor survival skills, Travel & holiday guides
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Synopsis
From ferns to trees, roots to fruits, native plants to the many introduced exotics, this guide uncovers the edible wild foods and healthful herbs of Idaho. Helpfully organized by families, with a guide for each environmental zone, the book is an authoritative guide for nature lovers, outdoorsfolks, and gastonomes. New & Used
| Seller | Information | Condition | Price | |
|---|---|---|---|---|
 | - | New | £14.09 + FREE UK P & P |
What Reviewers Are Saying
"Christopher Nyerges has been showing me how to forage for over 25 years, and now he brings that wisdom to a state I know and love....Idaho! This is a must-have for those interested in the bounty and wisdom of the land...wherever you live".
-Ed Begley, Jr., environmentalist and actor "Christopher's contribution to the field of useful plants is a resource we can all enjoy."
-David Wescott, Idaho Outdoor Educator and Professional Guide
-Ed Begley, Jr., environmenta
-David Wescott, Idaho Outdoor Educator and Professional