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Paul Kirk's Championship Barbecue

Barbecue Your Way to Greatness With 575 Lip-Smackin' Recipes from the Baron of Barbecue

By (author) Paul Kirk
Format: Paperback / softback
Publisher: Quarto Publishing Group USA Inc, United States
Imprint: Harvard Common Press,U.S.
Published: 18th Mar 2004
Dimensions: w 188mm h 234mm d 26mm
Weight: 840g
ISBN-10: 1558322426
ISBN-13: 9781558322424
Barcode No: 9781558322424
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Synopsis
It's easy for any backyard chef to serve up tantalizing food from the grill! Cook your way to barbecue glory right in your own backyard with a mentor, master teacher, and true practitioner of the art, Baron of Barbecue Paul Kirk! Recipes include: Terrific T-Bone Steak with Redeye Marinade The Baron's Famous Barbecued Brisket Ancho- and Chiptole-Rubbed Pork Loin Smokehouse Spareribs Garlicky Barbecued Leg of Lamb Spicy Green Onion Sausage Barbecued Polynesian Chicken Black Pepper Shrimp Smoky Hickory and Brown Sugar Cured Salmon Grilled Potato Salad Toasted Sesame Oriental Cabbage Slaw Barbecued Beer Beans for a Big Crowd.

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