🎉   Please check out our new website over at books-etc.com.

Seller
Your price
£19.99
Out of Stock

DIY Bitters

Reviving the Forgotten Flavor - A Guide to Making Your Own Bitters for Bartenders, Cocktail Enthusiasts, Herbalists, and More

By (author) Guido Mase, Jovial King
Format: Hardback
Publisher: Quarto Publishing Group USA Inc, United States
Imprint: Fair Winds Press
Published: 1st Sep 2016
Dimensions: w 205mm h 254mm d 17mm
Weight: 915g
ISBN-10: 159233704X
ISBN-13: 9781592337040
Barcode No: 9781592337040
Trade or Institutional customer? Contact us about large order quotes.
Synopsis
Make your own bitters at home to enhance your medicine cabinet, and your bar. Used since the Middle Ages, bitters are made by combining various plant botanicals and/or spices with 100-proof alcohol and letting them sit until the bitter and medicinal qualities have been extracted. Just a small amount of the resulting liquid can then be used to stimulate the digestive system and promote healthy digestion. This is why "apertifs" and "digestifs" are so popular-both then and now! DIY Bitters is a how-to guide that explores the history and health benefits of bitters, and shows you how to make your own bitters at home, to be used alone or in cocktails, tonics, and even main meals. Herbalists Jovial King and Guido Mase, owners of the bitters company Urban Moonshine, teach you how to make recipes that range from Classic Digestive Bitters and "Angostura" Bitters to more innovative bitters like Cacao After-Dinner Mints and Kava-Ginger Pastilles.You can even find a guide for creating your own unique flavors from the plants and ingredients you have on hand. Some of the other recipes include: Angelica Elixir Bitter Ginger Syrup Hazelnut Hearth Bitters Rose Bitter Pastilles Chamomile Bitters Allergy Bitters Immune Bitters Nerve Bitters Sleep Bitters You'll also find profiles for an array of plant ingredients, from Agrimony to Yellow Dock, with all the details necessary to craft a formula that is truly a work of art. Listed alphabetically by common name, each species description covers history and lore, flavor profile, chemistry and extraction, and medicinal activity. Whether enjoyed as an apertif, digestif, or as a remedy to settle an upset stomach, bitters are back!

New & Used

Seller Information Condition Price
-New
Out of Stock

What Reviewers Are Saying

Submit your review
Newspapers & Magazines
"A gorgeously photographed and beautifully written book on the benefits of bitters. It will inspire one to create bitter plant potions to benefit health and vitality. A dose of bitter can help life seem sweeter." -- Brigitte Mars, www.brigittemars.com, author of The Country Almanac of Home Remedies and The Home Reference to Holistic Health and Healing. "A book about bitters is so sweet! Whether you are new to the idea of imbibing bitters daily for its many benefits, or a longtime fan, DIY Bitters will take you to a new level of appreciation. Jovial and Guido's book is by far the best book on the joys of bitters for digestive and immune health and so much more. It is the most practical, beautiful, and thorough book ever written on bitters. It would take a book to tell you all about the many uses and benefits of bitters for promoting health and relieving common symptoms we all experience like digestive discomforts, and fortunately, Jovial and Guido have written that book!" * Christopher Hobbs, Ph.D., herbalist and author * "Bitters anyone? This book brings bitters back home to their rightful place in the kitchen and medicine chest. A visually stunning and brilliantly written book that bridges science and folklore, DIY Bitters weaves common sense and facts into a fascinating compendium of practical, usable information. The authors, both dedicated herbalists, are exceptionally skilled in their craft. They not only introduce us to this marvelous group of plants and their numerous health benefits, but also lead us into the magic of plant chemistry, teach us how to discern and utilize the various flavors of bitters, and introduce us to the fine art of blending and formulating. The recipe section is the best! Imagine making your own amari, Rose Bitter Pastilles, Barolo Chinato, or Bloody Mary Bitters . This book is fun, informative, and exceptionally well written. It will go a long way in bringing bitters aEURO"and herbs aEURO" back to the American household, where they rightfully belong." * Rosemary Gladstar, herbalist and author *