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The Big Book of Kombucha

Brewing, Flavoring, and Enjoying the Health Benefits of Fermented Tea

By (author) Alex LaGory, Hannah Crum
Foreword by Sandor Ellix Katz
Genres: Beverages
Format: Paperback / softback
Publisher: Workman Publishing, United States
Imprint: Storey Publishing LLC
Published: 8th Mar 2016
Dimensions: w 201mm h 224mm d 28mm
Weight: 1100g
ISBN-10: 161212433X
ISBN-13: 9781612124339
Barcode No: 9781612124339
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Synopsis
2016 Silver Nautilus Book Award Winner Brew your own kombucha at home! With more than 400 recipes, including 268 unique flavor combinations, you can get exactly the taste you want - for a fraction of the store-bought price. This complete guide, from the proprietors of Kombucha Kamp, shows you how to do it from start to finish, with illustrated step-by-step instructions and troubleshooting tips. The book also includes information on the many health benefits of kombucha, fascinating details of the drink's history, and recipes for delicious foods and drinks you can make with kombucha (including some irresistible cocktails!). "This is the one go-to resource for all things kombucha." - Andrew Zimmern, James Beard Award-winning author and host of Travel Channel's Bizarre Foods

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