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Synopsis
'You don't have to live the river cottage life to enjoy traditional and exciting dishes, you can forage in the city and even make your own preserves and beer too. With budgets and nutrition always in my mind, here are some recipes that apply to the world we live in now, with gluten and sugar free options, there is plenty here for the family kitchen in the modern world. With classic dishes that we love to order in restaurants that are cheap and easy to make at home' This comprehensive book by seasoned baker Valerie O'Connor covers all areas of cooking. New & Used
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