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Foodsaving in Europe

At the Crossroad of Social Innovation

Format: Hardback
Publisher: Springer International Publishing AG, Cham, Switzerland
Published: 21st Jul 2017
Dimensions: w 148mm h 210mm d 11mm
Weight: 364g
ISBN-10: 3319565540
ISBN-13: 9783319565545
Barcode No: 9783319565545
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Synopsis
This book provides comparative, multi-disciplinary research on the surplus food distribution in Europe and its relation to food poverty, with a focus on the interaction of for-profit and non-profit organisations. It offers an informed and rich discussion in understanding the collaboration between profit and non-profit organisations involved in food recovery dynamics, and provides understanding as to how the two types of players create effective, innovative and sustainable processes. Building on sociology, food justice, and sustainable management fields, the book will be of interest to a diverse range of scholars, policy makers and practitioners inspiring innovation in how to address food poverty through surplus food recovery.

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