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Advances and Applications Through Fungal Nanobiotechnology

Fungal Biology

Edited by Ram Prasad
Format: Paperback / softback
Publisher: Springer International Publishing AG, Cham, Switzerland
Published: 30th Apr 2018
Dimensions: w 156mm h 234mm d 19mm
Weight: 500g
ISBN-10: 3319827111
ISBN-13: 9783319827117
Barcode No: 9783319827117
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Synopsis
Fungal nanobiotechnology has emerged as one of the key technologies, and an eco-friendly, as a source of food and harnessed to ferment and preserve foods and beverages, as well as applications in human health (antibiotics, anti-cholesterol statins, and immunosuppressive agents), while industry has used fungi for large-scale production of enzymes, acids, biosurfactants, and to manage fungal disease in crops and pest control. With the harnessing of nanotechnology, fungi have grown increasingly important by providing a greener alternative to chemically synthesized nanoparticles.

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