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4001 Food Facts and Chef's Secrets

By (author) Myles H. Bader
Illustrated by Deborah Peek, Randy Peek
Format: Paperback
Publisher: Mylin Enterprises,U.S., California, United States
Published: 1st Jan 1991
Dimensions: w 180mm h 250mm d 18mm
Weight: 640g
ISBN-10: 096328990X
ISBN-13: 9780963289902
Barcode No: 9780963289902

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