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A Pudding Book

Ludlow Cook Books S.

By (author) Helen Saberi
Genres: Desserts
Format: Hardback
Publisher: Quiller Publishing Ltd, Shrewsbury, United Kingdom
Imprint: Excellent Press
Published: 6th Dec 2006
Dimensions: w 127mm h 189mm d 12mm
Weight: 184g
ISBN-10: 190031830X
ISBN-13: 9781900318303
Barcode No: 9781900318303
This little book aims to give a small selection of varied, interesting or favourite sweet puddings from an historical or modern point of view. Many are interesting because they have been named after a person, including royalty, or after a place where the pudding was first invented or evolved. Great Britain is renowned for its puddings in all their glory and variation. With each county having its own specialties, it is hard to define the term pudding as it can come to mean many things. From boiled and steamed to baked, bread puddings, milk, fruit and batter puddings, you'll find a wide range of desserts to suit any occasion or taste - rhubarb crumble, bakewell pudding, sticky toffee pudding, Hilda's bread and butter pudding, pear conde and many more.

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