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Antioxidative Compounds of Rapeseed Oil By-products for Stabilization of Rapeseed Bulk Oil and Emulsions

Berichte Aus Der Lebensmitteltechnologie S.

Format: Paperback
Publisher: Shaker Verlag GmbH, Germany, Aachen, Germany
Published: 26th Sep 2005
Dimensions: w 148mm h 210mm
ISBN-10: 3832244301
ISBN-13: 9783832244309
Barcode No: 9783832244309
ISSN: 1614-273X

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