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Caribbean and African Cookery

By (author) Rosamund Grant
Foreword by Maya Angelou
Format: Hardback
Publisher: Grub Street, London, United Kingdom
Published: 31st May 1988
Dimensions: w 160mm h 240mm d 20mm
Weight: 420g
ISBN-10: 0948817135
ISBN-13: 9780948817137
Barcode No: 9780948817137

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