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Economics of Resources, Agriculture and Food

Instructor's Manual

Format: Hardback
Publisher: McGraw-Hill Education - Europe, New York, United States
Imprint: McGraw-Hill Inc.,US
Published: 1st Apr 1994
Weight: 450g
ISBN-10: 0070258139
ISBN-13: 9780070258136
Barcode No: 9780070258136
This is the instructor's guide to accompany the text "Economics of Resources, Agriculture and Food".

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