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Electronic Tagging and Wireless Technologies

Overview Pt. 2

By (author) F. Parand, R. Bassi
Format: Pamphlet
Publisher: IHS BRE Press, Bracknell, United Kingdom
Published: 19th Nov 2002
Dimensions: w 230mm h 320mm d 7mm
Weight: 39g
ISBN-10: 1860815960
ISBN-13: 9781860815966
Barcode No: 9781860815966

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