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Electrophoresis

Analytical Chemistry by Open Learning

By (author) Maureen Melvin
Format: Paperback
Publisher: John Wiley and Sons Ltd, Chichester, United Kingdom
Imprint: John Wiley & Sons Ltd
Published: 15th Apr 1987
Dimensions: w 160mm h 240mm d 9mm
Weight: 240g
ISBN-10: 0471913758
ISBN-13: 9780471913757
Barcode No: 9780471913757
Synopsis
The technique of electrophoresis is used widely by chemists and biochemists. It has particular importance in the study of environomental health, technology, food analysis, pollution control, water analysis and forensic analysis. Electrophoresis is a technique based, in part, on chromatographic principles. Electrophoresis, like chromatography, is concerned with the separation of the components of samples. In fact, electrophoresis and chromatography are sometimes used in combination with each other to achieve high resolution in the separation of molecules, for example amino acids and peptides derived from the hydrolysis of proteins. The approach here stresses practical aspects of electrophoresis and on its applications in chemical analysis. In addition, there will be a Data-pack of experimental results designed to accompany this book.

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