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Food and Cooking in 17th Century Britain

History and Recipes

By (author) Peter C.D. Brears
Format: Paperback
Publisher: Historic England, Swindon, United Kingdom
Imprint: English Heritage
Published: 30th Nov 1985
Dimensions: h 210mm
ISBN-10: 1850740836
ISBN-13: 9781850740834
Barcode No: 9781850740834

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