Your price
Out of Stock

Nafe in Practice

Non-Advanced Further Education 2: Hotel, Catering and Bakery. 2. An HMI survey

Format: Paperback
Publisher: TSO, Norwich, United Kingdom
Imprint: Stationery Office Books
Published: 21st Jul 1987
Dimensions: w 210mm h 200mm
Weight: 125g
ISBN-10: 0112706231
ISBN-13: 9780112706236
Barcode No: 9780112706236

New & Used

Seller Information Condition Price
Out of Stock

What Reviewers Are Saying

Be the first to review this item. Submit your review now