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Nutritional Management of Genetic Disorders

Current concepts in nutrition Vol 8

Edited by Myron Winick
Format: Hardback
Publisher: John Wiley and Sons Ltd, New York, United States
Imprint: John Wiley & Sons Inc
Published: 6th Feb 1980
Dimensions: w 150mm h 230mm
Weight: 538g
ISBN-10: 0471057819
ISBN-13: 9780471057819
Barcode No: 9780471057819
ISSN: 0090-0443
Synopsis
A state-of-the-art review of nutrient metabolism and the nutritional management of genetic diseases. Leading authorities synthesize scientific data and the clinical management of patients. Provides an understanding of basic nutritional principles.

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