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Traditional Foods in the Near East

Food & Nutrition Papers

Format: Paperback
Publisher: Food & Agriculture Organization of the United Nations (FAO), Rome, Italy
Published: 31st Jan 1992
Dimensions: w 150mm h 210mm
ISBN-10: 9251029822
ISBN-13: 9789251029824
Barcode No: 9789251029824
With the growth of both the international food trade and urbanization, consumption of traditional foods has declined in the developing world. The FAO decided therefore to examine traditional foods in the Near East region, study their nutritional value and identify ways of promoting their production and consumption. This report (containing many recipes) is based on the findings and, although not intended as such, would make a novel cookery book.

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