Format
Frontieres (Hardback)Alex JacksonExplore the food of France's borderlands with acclaimed c...From £21.54Save £8.46
Sushi Master (Hardback)Nick SakagamiLearn how to source a variety of fish and make delicious ...From £10.44Save £2.55
Cali Baja Cuisine (Hardback)Michael A. GardinerThe vibrant flavors of Baja California inspire home cooks...From £22.63Save £9.87
Fish Butchery (Hardback)Josh NilandJosh Niland takes a deep dive into the practice and proce...From £18.69Save £13.31
Seaweed (Hardback)Melanie Molesworth, Julia ...A gorgeous guide to foraging, pressing and using seaweeds...From £21.54Save £8.46
The Hog Island Book of Fish & Seafood (Hardback)John Ash, Ashley LimaA sustainability-minded, comprehensiv e cookbook on fish a... From £19.49Save £10.51
The Little Book of Sushi (Paperback / softback)Rufus CavendishFrom seaweed-wrapped maki rolls to tuna-topped nigiri, di... From £5.52Save £1.47
Tin to Table (Hardback)Anna HezelFrom the sparkling shores of the Mediterranean, to the sa... From £13.82Save £5.17
For The Love of the Sea II (Hardback)Jenny JefferiesFor the Love of the Sea II is a compilation by award-winn... From £17.89Save £4.11
Seafood (Hardback)The Coastal KitchenSeafood: The Ultimate Cookbook is a beautiful and thoroug...From £16.91Save £16.08
Let's Make Sushi! (Paperback / softback)Andy MatsudaMaking sushi at home has never been easier or more fun wi...From £12.35Save £6.64
How to Make Sushi at Home (Hardback)Jun Nakajima, Stephanie N...In How to Make Sushi At Home, Jun-along with his wife Ste...From £17.89Save £4.11
Weber's Gas Barbecue Bible (Hardback)Manuel WeyerSmart grilling, high performance - get the ultimate gas B...From £22.91Save £7.09
Heaven on the Half Shell (Paperback / softback)David George Gordon, Saman...Heaven on the Half Shell offers a thoroughly researched a...From £21.65Save £4.34
Nathan Outlaw's Fish Kitchen (Hardback)Nathan OutlawA collection of over 70 effortless recipes from the top c...From £10.91Save £4.09
Canada's Food Island (Hardback)Farmers and Fishers of Prin...Canada's Food Island invites you to celebrate the Island'...From £17.37Save £6.62
Cod (Hardback)Elisabeth TownsendThe first culinary history of a truly remarkable fish, cod.From £10.26Save £2.73
More Fish, More Veg (Paperback / softback)Tom WaltonA delicious answer to eating more sustainably:simple, fa... From £14.34Save £5.66