Format
A Cheesemonger's History of The British Isles (Paperback / softback)Ned PalmerA celebration of cheese to go perfectly with your Christm...From £9.77Save £0.22
The Forager's Calendar (Paperback / softback)John WrightA beautiful bible for every outdoors lover.From £10.74Save £2.25
Swallow This (Paperback / softback)Joanna BlythmanFrom the author of What to Eat and Shopped, a revelatory ...
The Great War Cook Book (Hardback)May Byron, Eleri PipienFirst published in 1915, May Byron's Wartime Cookery Book...
Ultra-Processed People (Hardback)Chris van TullekenWe have entered a new 'age of eating' where most of our c...From £17.89Save £4.11
Ravenous (Hardback)Henry Dimbleby, Jemima LewisThe food system no longer serves us: it's killing us.From £14.74Save £2.25
Foodology (Hardback)Saliha Mahmood AhmedA game-changing exploration of the amazing organ that is ... From £17.89Save £4.11
Towpath (Hardback)Lori De Mori, Laura JacksonA lot has changed since Towpath first rolled up its shutt...From £19.49Save £7.51
Stewards of Eden - What Scripture Says About the Environm... (Paperback / softback)Sandra L. RichterFrom £11.57Save £5.42
More Plants Less Waste (Hardback)Max La Mannaplant-based diet creating as minimal waste as possible.From £17.89Save £4.11
Edible Economics (Hardback)Ha-Joon ChangFor decades, a single free market philosophy has dominate...
Fermentationas Metaphor (Hardback)Sandor Ellix KatzImagine an unseen universe, one that exists literally ben...From £13.52Save £6.48
Eating the Empire (Hardback)Troy BickhamAn exploration of the extraordinary role that food played... From £18.34Save £1.66
Menus that Made History (Hardback)Alex Johnson, Vincent Fra...Delve into this captivating collection of the world's 75 ...From £14.74Save £2.25
Benjamin Aldes WurgaftIn 2013, a Dutch scientist unveiled the world's first lab...From £16.95Save £7.05