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The Farmer and the Chef

Farm Fresh Minnesota Recipes and Stories

Format: Hardback
Publisher: Rowman & Littlefield, Old Saybrook, United States
Imprint: Globe Pequot Press
Published: 15th Aug 2021
Dimensions: w 185mm h 240mm d 21mm
Weight: 803g
ISBN-10: 1493046586
ISBN-13: 9781493046584
Barcode No: 9781493046584
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Synopsis
Idyllic stretches of Minnesota farm land and cosmopolitan cities yield unique food partnerships and delicious farm-to-table feasts. Recipes from breakfast to dessert accompanied by stunning photography will showcase Minnesota farmers and the bounty they harvest. Highlights include organic steel cut oatmeal with black currant blueberry jam, North Shore Bouillabaisse, locally distilled gin-cured Lake Superior mackinaw, and cherry madeleines with cherry glaze. Profiles will introduce farmers and their unique stories. Recipes are created by some of Minnesota's finest chefs and professional cooks who serve up local food at popular restaurants around the state.

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