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Gluten-Free & Vegan Bread
Artisanal Recipes to Make at Home
By (author)
Jennifer Katzinger
Photographs by
Kathryn Barnard
Genres:
Cookery for specific diets & conditions, Vegetarian cookery, Cakes, baking, icing & sugarcraft
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Synopsis
Jennifer Katzinger makes baking artisanal gluten-free and vegan breads at home simple. This cookbook contains recipes for yeasted breads, fougasse, flatbreads, sweet breads, sourdough, quick breads, savoury breads, and sandwich breads. It includes more than 60 recipes, such as Country Baguette, Cinnamon Pecan Rolls, Kalamata Olive Bread, Simple Focaccia, Quinoa Crackers, Matzo Flatbread, Walnut Wild Rice Bread, Quick Anadama Bread, Irish Soda Bread, Cranberry Pecan Bread, and more. New & Used
| Seller | Information | Condition | Price | |
|---|---|---|---|---|
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