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Good Housekeeping Super Salads

70 Fresh and Simple Recipes. Good Food Guaranteed

Genres: Salads
Format: Hardback
Publisher: Sterling Publishing Co Inc, United States
Imprint: Hearst Communications
Published: 7th May 2019
Dimensions: w 187mm h 235mm d 19mm
Weight: 544g
ISBN-10: 1618372963
ISBN-13: 9781618372963
Barcode No: 9781618372963
Synopsis
With these 70 recipes, the editors at Good Housekeeping help you transform your salad from simple to super. Salads are a great way to showcase seasonal fresh produce--but do you find yourself having the same lettuce-dressing combination again and again? Shake it up, with this collection from the editors of Good Housekeeping. These are their favorite, most creative recipes for turning basic salads into showstopping one-dish meals. Adaptable and delicious, these 70 salads range from refreshing accompaniments and light starters to protein-rich main courses. Whichever you choose, you'll discover a delectable combination of ingredients--from crunchy nuts, creamy cheeses, tangy vinaigrettes, and more--that make healthy eating exciting again. With tips and tricks from the Good Housekeeping Test Kitchen, you'll always succeed in making the humble salad into a worthy meal. Recipes include Ginger Pork & Cucumber Salad * Rotisserie Chicken Cobb * Kale Caesar Pasta Salad * Bacon & Apple Farro Salad * Feta-Dill Greek Caesar * Beet, Mushroom & Avocado * Radicchio Salad with Roasted Fennel & Shrimp * Warm Wild Mushroom & Lentil Salad * Peanutty Edamame & Noodle Salad * Summer Tuna Salad with Sweet Potato & Basil Long version for websites

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"Whether readers are looking for a salad to serve as a main, a side, or something to bring to a party or cookout, they will find plenty of friendly options in this convenient recipe collection. Dishes range from salads that can be created in a matter of minutes (rotisserie chicken Cobb, Nicoise) as well as ones requiring specific tools, such as a sous vide device for a steak salad with charred green onions and beets (though one can also grill the steak along with the vegetables). . . . flavor-packed options as the tapas salad with manchego cheese, chorizo, and roasted peppers in a simple sherry-based vinaigrette; ginger pork and cucumber salad; Caribbean salmon and mango; and a craveable honey-lime ramen. As with other Good Housekeeping efforts, the emphasis here is on flavor, familiarity, and simplicity . . . nutritional information for each salad allows readers to make informed choices. This user-friendly collection makes a perfect fit for vegetarians and carnivores alike." --Publishers Weekly