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Smith & Daughters: A Cookbook (That Happens to be Vegan)
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Synopsis
A vegan feast that celebrates plant-based creativity in the kitchen, this book combines science and innovative methods to create dishes and flavours that aren't the norm for vegan food.
Across 7 chapters, including big plates, small plates, salads, sweets, dressings and cocktails, Smith and Daughters: A Cookbook offers 80+ delicious vegan recipes to recreate at home. From `chorizo' and potato, Spanish `meatballs' in a saffron almond sauce, chipotle cashew `cheese', `tuna' and green pea croquettes to Spanish doughnuts, the recipes give new inventive life to classics that will appeal to meat and vegetarian eaters alike. New & Used
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