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The Fish & Shellfish, World Encyclopedia of

Illustrated directory contains everything you need to know about the fruits of the rivers, lakes and seas; includes soups, starters, pates, terrines, salads, tasty main courses, light and healthy meals, and elegant dishes for entertaining; step-by-step cooking instruction plus all the essential cooking techniques, with 700 photographs

By (author) Kate Whiteman
Format: Hardback
Publisher: Anness Publishing, London, United Kingdom
Imprint: Hermes House
Published: 2nd Apr 2018
Dimensions: w 228mm h 297mm d 32mm
Weight: 1655g
ISBN-10: 184309620X
ISBN-13: 9781843096207
Barcode No: 9781843096207
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