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500 Best-Ever Recipes: Appetizers

The ultimate collection of first courses and finger food, snacks and starters, dips and dippers, shown in 500 stunning photographs

Edited by Anne Hildyard
Format: Paperback / softback
Publisher: Anness Publishing, London, United Kingdom
Imprint: Hermes House
Published: 4th May 2018
Dimensions: w 228mm h 297mm d 19mm
Weight: 1305g
ISBN-10: 1846814820
ISBN-13: 9781846814822
Barcode No: 9781846814822
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