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Dessert

By (author) Roger van Damme
Format: Hardback
Publisher: Lannoo, Tielt, Belgium
Published: 16th Dec 2019
Dimensions: w 245mm h 302mm d 34mm
Weight: 2355g
ISBN-10: 9401465215
ISBN-13: 9789401465212
Barcode No: 9789401465212
Synopsis
This inspiring book of 50 fabulous desserts by chef Roger van Damme and his team is the result of 25 years of hard work at the apex of the culinary world. With a passion for innovation that goes beyond the traditional definition of a pastry chef, van Damme transforms seasonal products into new and original confections, and creates inspired combinations. With an international flair, this book takes us from Belgium to Barcelona, Paris, and beyond.

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